Can you get extra foam at Starbucks? Cold foam is a new coffee add-on option available at Starbucks locations nationwide. You can add it to any iced drink for 50 cents, like you would whipped cream or an extra shot of espresso.
How can I get more cold foam? Fully submerge the milk frother. Turn on the frother and froth until the milk starts to thicken, slowly pulling the wand towards the top of the milk. Froth about 15 to 20 seconds total, until the foam is thick and stabilized. Add to the top of cold brew, iced coffee, or an iced latte.
Is sweet cream foam extra at Starbucks? Starbucks Vanilla Sweet Cream Cold Foam
Starbucks uses a special machine to froth a mixture of vanilla, cream, milk and sweetener to create a sweetened whipped cream texture. It sits on top of your favorite iced beverage and slowly seeps into it as it sweetens it and makes the drink extra creamy.
Does Starbucks charge for sweet cream foam? Now, Starbucks fanatics can indulge in a new whipped garnish atop their favorite coffee beverages for just 50 cents extra. The deliciously sweet topping is a mixture of Starbucks’ cold brew coffee, dark caramel sauce, and white chocolate mocha sauce — and it’s here to stay indefinitely.